| # | Clue | Answer As Given | Value | Round | Category | Air Date | Show |
|---|---|---|---|---|---|---|---|
| These greenish flower buds are dried, pickled & used as garnish or seasoning | capers | $1,600 | DJ | FOOD TALK | 2024-04-11 | #9079 | |
| Called nonpareilles, the best of these pickled flower buds come from the south of France | capers | $500 | J | FOOD | 1995-06-15 | #2499 | |
| Nasturtium seeds are sometimes substituted for these pickled, unopened flower buds | capers | $1,000 | DJ | FOOD | 1992-11-02 | #1876 |