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This dark brown bread with a German name is made wholly with unsifted rye flour & has been enjoyed in Central Europe for centuries |
pumpernickel
|
$600 |
J |
BREAD |
2024-07-10 |
#9143 |
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It was a German insult meaning dolt or blockhead before it became the name of a dark, German bread |
Pumpernickel
|
$200 |
J |
A LOAF OF BREAD |
1997-12-09 |
#3057 |
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This heavy, dark bread originated in Westphalia, Germany |
pumpernickel
|
$600 |
DJ |
BREADS & ROLLS |
1996-04-23 |
#2692 |
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This heavy, dark rye bread is also known as Schwarzbrot, or black bread |
pumpernickel
|
$800 |
DJ |
FOOD |
1995-11-06 |
#2571 |
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First made in Germany, this bread is called "schwarzbrot", or black bread, there |
pumpernickel
|
$100 |
J |
BREAD |
1990-07-17 |
#1372 |