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A restaurant called Que Seraw Seraw makes this with organic buckwheat crust & macadamia cheese |
pizza
|
$400 |
J |
RAW FOOD |
2010-11-18 |
#6024 |
|
The Chicago version of this Italian-American dish is made in a 2-inch-deep pan |
Pizza
|
$100 |
J |
AMERICAN FOOD |
1997-06-05 |
#2954 |
|
Literally translated, the name of this popular Italian dish means "pie" |
pizza
|
$200 |
DJ |
FOOD |
1994-03-16 |
#2203 |
|
Invented in Naples, perhaps by the royal baker, a 1980 poll called it U.S. teens' favorite food |
pizza
|
$600 |
DJ |
FOOD FACTS |
1989-10-20 |
#1180 |