|
This French sauce made with butter, egg yolks & lemon juice is named for another country |
Hollandaise sauce
DD
|
$1,000 |
DJ |
FRENCH FOOD |
2004-01-30 |
#4470 |
|
This sauce made with butter, egg yolk & lemon juice embellishes Eggs Benedict |
Hollandaise sauce
|
$400 |
J |
FOOD GLORIOUS FOOD |
1999-02-04 |
#3324 |
|
This sauce that tops Eggs Benedict is also good on artichokes |
Hollandaise sauce
|
$400 |
DJ |
FOOD |
1995-11-06 |
#2571 |
|
Often served over asparagus, this creamy sauce was 1st made in France, not in the Netherlands |
Hollandaise sauce
|
$100 |
J |
FOOD |
1990-02-19 |
#1266 |
|
Succulent sauce named for Netherlands |
Hollandaise sauce
|
$300 |
J |
INTERNATIONAL FOODS |
1984-10-19 |
#30 |