| # | Clue | Answer As Given | Value | Round | Category | Air Date | Show |
|---|---|---|---|---|---|---|---|
| For Thanksgiving, "Joy of Cooking" suggests starting out with a bisque made with these shucked bivalves | oysters | $200 | J | JOY OF COOKING | 2010-05-03 | #5911 | |
| To make carpetbag steak, cut a deep pocket in the steak & stuff it with 4 or 5 of these bivalves | oysters | $1,000 | DJ | GOURMET COOKING | 1994-03-18 | #2205 | |
| For easy opening, set them curved side down on an electric burner & in a minute the shells begin to part | oysters | $500 | J | COOKING WITH JULIA | 1988-05-17 | #867 |