| # | Clue | Answer As Given | Value | Round | Category | Air Date | Show |
|---|---|---|---|---|---|---|---|
| As a verb, it means to insert strips of fat into meat; as a noun, it's rendered pork fat itself | Lard | $400 | J | COOKING | 1997-04-24 | #2924 | |
| Some cooks use the "leaf" type of this rendered pork fat to make flaky biscuits | lard | $400 | J | COOKING | 1995-09-07 | #2529 |